Amish Hamburger Steak Bake: A Comforting Classic
Table of Contents
Introduction: A Hearty Homestyle Favorite
Amish Hamburger Steak Bake is a timeless dish that combines savory beef patties with a rich, creamy gravy baked to perfection. This recipe is a comforting and satisfying meal that brings a taste of homestyle cooking to your table. Perfect for family dinners or casual gatherings, it’s an easy-to-make dish that’s sure to please.
Why Amish Hamburger Steak Bake Is a Must-Try
Hearty and Filling
This dish features juicy beef patties smothered in a flavorful gravy, creating a meal that’s as filling as it is delicious.
Easy to Prepare
With minimal ingredients and straightforward steps, it’s a stress-free recipe that delivers big on flavor.
Perfect for Any Occasion
From weeknight dinners to Sunday gatherings, this bake is versatile enough to fit any occasion.
Ingredients for Amish Hamburger Steak Bake
For the Hamburger Steaks
| Ingredient | Amount |
|---|---|
| Ground beef | 1½ lbs (680g) |
| Onion, finely chopped | 1 medium |
| Egg | 1 |
| Breadcrumbs | ½ cup (50g) |
| Garlic powder | 1 tsp |
| Salt and pepper | To taste |
For the Gravy
| Ingredient | Amount |
| Cream of mushroom soup | 1 can (10.5 oz) |
| Beef broth | ½ cup (120ml) |
| Worcestershire sauce | 1 tbsp |
| Onion powder | 1 tsp |
Step-by-Step Guide to Making Amish Hamburger Steak Bake
Step 1: Prepare the Hamburger Steaks
- In a large mixing bowl, combine ground beef, chopped onion, egg, breadcrumbs, garlic powder, salt, and pepper.
- Mix until just combined, being careful not to overwork the meat.
- Form the mixture into 6 evenly sized patties.
Step 2: Sear the Patties
- Heat a large skillet over medium-high heat and lightly grease with oil.
- Sear the patties for 2-3 minutes per side until browned. They do not need to be fully cooked as they will finish baking in the oven.
- Transfer the patties to a baking dish.
Step 3: Make the Gravy
- In a medium bowl, whisk together cream of mushroom soup, beef broth, Worcestershire sauce, and onion powder.
- Pour the gravy evenly over the patties in the baking dish.
Step 4: Bake
- Preheat your oven to 350°F (175°C).
- Cover the baking dish with foil and bake for 30 minutes.
- Remove the foil and bake for an additional 10 minutes to allow the gravy to thicken slightly.
Step 5: Serve
- Serve the hamburger steaks hot with a generous ladle of gravy.
- Pair with mashed potatoes, green beans, or buttered noodles for a complete meal.
Tips for the Best Amish Hamburger Steak Bake
Use Quality Beef
Opt for ground beef with a bit of fat (80/20 blend) for juicy and flavorful patties.
Don’t Overmix
Mix the hamburger ingredients just until combined to keep the patties tender.
Customize the Gravy
Add sliced mushrooms or a splash of cream to the gravy for extra depth and richness.
Variations and Adaptations
Turkey or Chicken Option
Substitute ground beef with ground turkey or chicken for a lighter version.
Gluten-Free
Use gluten-free breadcrumbs and a gluten-free cream of mushroom soup.
Spicy Twist
Add a dash of hot sauce or cayenne pepper to the gravy for a bit of heat.
Nutritional Benefits of Amish Hamburger Steak Bake
- Protein-Packed: Ground beef provides essential protein for muscle repair and growth.
- Comforting Carbs: Pairing this bake with potatoes or noodles creates a balanced, hearty meal.
- Customizable Nutrition: Adjust the ingredients to fit your dietary preferences, such as using low-sodium broth.
FAQs About Amish Hamburger Steak Bake
Can I make this dish ahead of time?
Yes! Assemble the patties and gravy in the baking dish, cover, and refrigerate for up to 24 hours. Bake as directed when ready to serve.
Can I freeze leftovers?
Absolutely. Store leftovers in an airtight container and freeze for up to 3 months. Thaw overnight in the refrigerator before reheating.
What sides pair well with this dish?
Mashed potatoes, roasted vegetables, or buttered noodles are perfect complements.
How do I store and reheat leftovers?
Refrigerate leftovers in an airtight container for up to 3 days. Reheat in the oven or microwave until warmed through.
Conclusion: A Homestyle Classic Worth Making
Amish Hamburger Steak Bake is a dish that brings comfort and satisfaction to the table. Its hearty flavors and creamy gravy make it a standout for any meal. Whether you’re cooking for your family or sharing it with friends, this recipe delivers warmth and homestyle goodness in every bite. Gather your ingredients, preheat the oven, and enjoy the simplicity and flavor of this timeless classic!